CRAFT BREWERS CONFERENCE
APRIL 20-22, 2026
Let Dock Street be your home-away-from-home while you’re in town!
Attending the Craft Brewers Conference 2026 Philadelphia? Make Dock Street Brewery your destination for private events, brewery meetups, and after-parties during CBC 2026. Whether you’re organizing a supplier reception, team dinner, client appreciation event, or industry gathering during CBC, we have flexible spaces to accommodate groups of all sizes — up to 250 guests.
Plan a visit to Dock Street South with your team (FILL OUT THE FORM HERE FOR LARGE GROUP RESERVATIONS) or come solo, grab a seat at the bar, and make a friend or ten. We hope to be a welcoming home-base for any and all attendees - come for the award-winning beer, amazing food, speedy wi-fi, and comeraderie with fellow beer-lovers from all over the country.
Enjoy 12 Dock Street beers on draft, brewed on-site, alongside our signature wood-fired pizza and seasonal menu, all less than fifteen minutes from the Convention Center and Center City.
CBC 2026 HOURS:
MONDAY, April 20: 4pm - 10pm
TUESDAY, April 21: 11am - 9pm
WEDNESDAY, April 22: 11am - 10pm
HAPPY HOUR(s)
Weekdays 4pm - 6pm
$1 off Draught Beers
$10 Cocktail of the Week
Discounted Snacks and Pizza
CHECK OUR EVENTS CALENDAR
2118 Washington Avenue
Philadelphia, PA 19146
south@dockstreetbeer.com
Call us: 215.337.3103
WHO WE ARE:
Philadelphia’s First Craft Brewery | EST 1985
In 1985, amidst a proverbial sea of watered down and adjunct-plagued lagers, Rosemarie Certo and Jeffrey Ware founded Dock Street Brewing Company, one of the first post-prohibition craft breweries in the country - and Philly’s first all-grain brew pub. The rest is a really long, 40-year story that we’ll hopefully get to tell in full (along with some recipes!) one day!
Woman-owned, family-operated.
The slogan “family owned and argued over” was sadly already taken by Sierra Nevada, but we feel that to our core! Rosemarie Certo + daughter Renata Vesey head up the business, along with an incredible team of folks from our veteran chef of 15 years, our office manager of over a decade and our new manager who feels like family and our amazing front and back-of-house crew that keeps our ship afloat!
Incredible food that pairs with our award-winning beer.
Our menu is centered on hand-tossed, wood-fired pizzas, with artful sandwiches + apps to share (or not). All that is designed to pair excellently with our 12 beers on tap, which are brewed just a few hundred feet away in our on-site brewing facility. Enjoy classics like our Dock Street Amber Ale + Bohemian Pilsner to new brews like Barracuda + Parley.
Seating
for 250+
