choice of garlic aioli or ketchup | (vegan w/o garlic aioli).

Served with ketchup | vegan w/o garlic aioli

fresh large stalks, crusted in parmesan and gorgonzola, wood-roasted and tossed in buffalo sauce. served with pickled veggies + ranch

5 jumbo wings. Wood-fire roasted. Sage chimichurri on top of cranberry reduction.

house-made carrot, ginger + leek soup. served with crostini | vegan

tossed in choice of buffalo, honey bbq, hot garlic, garlic parmesan with a side of ranch or bleu cheese.

tossed in a lemon rosemary vinaigrette and sprinkled with parmesan. | veg

(2) served with choice of house mustard or maple aioli. | veg

two 4oz patties with American cheese, bibb lettuce, house-made pickles, red onion, comeback sauce, brioche bun.

impossible burger, bibb lettuce, house-made pickles, red-onion, vegan comeback sauce on a vegan toasted seeded bun. | vegan

House-made ground beef meatballs with mozzarella. topped with shaved parm and basil.

house-sliced roasted turkey, brie, sliced apples with an apple butter dijon spread and arugula on toasted baguette

same as above minus the turkey! | vegetarian

our house-made carrot ginger soup plus a melty grilled cheese - fontina, swiss and american cheese on artisan white bread.

juicy, deep fried chicken breast topped with chipotle mayo, red onion, lettuce, house made pickles on a brioche bun.

two pieces of Icelandic Cod dipped in house-made Dock Street Bohemian Pilsner batter served with french fries and tartar sauce.

Back by popular demand!! chopped romaine, roasted broccoli + brussels sprouts, house-made caesar dressing, croutons, shaved parm and crispy shallots.

Spinach, shredded cabbage and carrots, craisins, candied walnuts, gorgonzola, sliced apples and balsamic.

get some protein by adding grilled chicken on either salad!

house red sauce and mozzarella. | veg

americana pizza with beef pepperoni.

crushed tomato, torn fresh mozzarella, fresh basil, ​mixed herbs, olive oil. | veg

marinated chicken, long-hots, scallions, mozzarella on a buffalo-maple base. ***SPICY***

marinated olives, red onion, fresh mozzarella, and everything bagel spice on a red sauce base. | veg

Mozzarella, colby jack, fontina, monterey jack topped with oven-roasted crumbled cheetos on a red sauce base | veg

corned beef, sauerkraut, swiss cheese, house-made thousand island dressing and caraway seeds.

mozzarella and brie with roasted pears on a crème fraîche base. topped with honey and toasted almonds | veg

Spinach, sauteed portobello mushrooms, mozz and goat cheese on a crème fraîche base. topped with truffle oil and balsamic reduction | veg

beef bolognese sauce, crushed tomatoes, mozzarella, burrata, shaved parmesan fresh basil.

gruyere, caramelized onion, bacon, crème fraîche, fresh herbs.

Two small doughs (each makes a 10" pizza) plus cheese, sauce and toppings. Plain or Pepperoni available

Spiced apples, house-made crumble topping, baked in the wood-fired oven and served with ginger snaps and vanilla ice cream. (serves 2)

In-house only! 2 scoops of vanilla ice cream topped with a fresh pull of Rival Bros Espresso.

fried dough, cinnamon sugar, maple dip.

dr brown's root beer with vanilla ice cream.

our Prince Myshkin Russian Imperial Stout with vanilla ice cream.

chocolate chip or oatmeal raisin.

serving of three ricotta + chocolate chip filled cannoli, filled to order.

served with maple dipping sauce.

3.1% ABV - Low ABV New Zealand Lager - A marriage of old and new! A traditional decoction mash hopped with NZ Nectaron and Superdelic hops. Expect and malty sweetness with notes of mango hi-chews and guava fruit.

5.8% ABV, 30 IBUs - This golden colored medium bodied lager has a fresh bread aroma and flavor that leads to a crisp, thirst quenching finish. A perfect beer for Doctoberfest celebrations!

5.2% ABV - London Style Porter - A nod to the only pre-revolutionary tavern still standing in the city, “Man Full of Trouble” was one of Colonial Philadelphia’s first watering holes. Brewed with “old-world” in mind. Black and chocolate malts create its deep mahogany appearance and creamy espresso like flavor. A blend of English East Kent Goldings and Fuggles hops lends a delicate earthy presence.

5% ABV 35 IBUs - This hazy, straw-hued, light bodied Pale Ale is brewed with 2-Row, Munich, and Flaked Wheat which makes for a silky smooth body with a mildly sweet backbone. Hopped with all late stage and dry additions of Cascade, Idaho 7 and Citra. Aromas and notes of bold citrus and tropical fruit.

6.5% ABV 65 IBUs - Hazy IPA brewed to benefit the Philadelphia Animal Welfare Society (PAWS). Hopped with Citra Dynaboost, Nelson Cryo, Motueka Cryo, Motueka Hyperboost, and Citra. 1 dollar from every 4 pk sold goes to PAWS to support their lifesaving mission to make Philadelphia A no-kill city for our four-legged friends. Learn more at phillypaws.org

4.2% ABV 20 IBUs - This light bodied pale lager is designed to be incredibly easy drinking and refreshing. Brewed with flaked corn for a light body and slightly sweet finish. As Mexico's single most important agricultural product, corn is traditionally used in many of the light lagers brewed in Mexico that defined this style over the years. Feel free to serve with a lime!

4% ABV 4 IBU - Berliner Weisse style brewed with Raspberry and Hibiscus. Pours an alluring rose-colored hue and drinks lightly tart with a delightful fruity and floral flavor.

7% ABV 50 IBUs - Hazy IPA brewed with lots of oats and wheat for a smooth body and hopped heavily with Krush, Mosaic, Simcoe, and Simcoe Cryo.

5% ABV 35 IBUs - Brewed in the style of the original pilsner beers of Bohemia. A grist consisting solely of German pilsner malt is carefully decocted to produce a bright golden color and soft, nutty malt flavor. The wort is hopped frequently and exclusively with Czech Saaz hops, is fermented cool and slowly, and then lagered extensively. The final product is crisp and refreshing with a gentle noble hop nose and clean dry finish.

6.0% ABV 45 IBUs - American IPA. We designed this golden-hued, clear IPA so that hop flavor and aroma are the primary experience. Oats and a touch of caramel malt make for a mouth coating light body balanced with medium bitterness. Mosaic, Citra, Simcoe, and Amarillo hops create flavors and aromas of tropical fruit, citrus, and just a hint of pine. Can art, featuring a gold doubloon and our trademark anchor, by Philly-based artist Eric Hinkley.

4.8% ABV 48 IBUs – A nod to Dock Street's founder, an Italian immigrant. A grist of German Pilsner malt is carefully decocted to develop a delicate and crisp malt base, onto which an assertive noble hop profile is built with frequent kettle additions of Hallertau Tradition, Hallertau Blanc, and Styrian Aurura. Dry hopped post fermentation with Blanc and Aurora, then lagered extensively. Dynamic flavor and aroma of herbal nobility, soft melon, and blooming wildflowers. Unfiltered and unpasteurized, served in the Keller-Style.

8.5% ABV 85 IBUs - FIRST PLACE, Pennsylvania Farm Show Awards 2022, 2023 - We're making it reign with this hazy, sticky, double dry hopped, silky smooth, and perfectly balanced DIPA brewed with oats and wheat and chock full of Mosaic, Citra, and Centennial. Strong flavors and aromas of dried apricots, nectarine, and stone fruit. There are lots of big, juicy DIPA's but there can only be one King Juice.

Gin & Orange Fizz - Gin, Fresh Lemon, Triple Sec, Orange Bitters topped w/ Bubbly

Honeyed Rum Daiquiri - Rum, Fresh Lime, Grapefruit, House Made Honey Simple

Hibiscus Agave Cooler - Dock Street Spirit’s Mixto, House Made Hibiscus-Cinnamon Syrup, Fresh Lime

Maple Rye Old Fashioned - Rye Whiskey, Maple Syrup, Bitters

Apple Brandy Manhattan - Apple Brandy, Sweet Vermouth, Orange Bitters

Bourbon Espresso Martini - Bourbon, Bourbon Cream, Rival Bros. Espresso, House Made Simple Syrup

Honey-Thyme Vodka Sour - Citrus Vodka, Fresh Lemon, House Made Honey-Thyme Syrup

Spicy Mezcal Margarita - Dock Street Spirit’s Vicio Mezcal, Fresh Lime, House Made Jalapeño Simple

A+W root beer served with vanilla ice cream

6.9% ABV - sweet, fruity character with a healthy dose of citra hops. 10oz pour.

a simple blend of premium red varietals with just a touch of oak.

A fresh, simple blend of premium white varietals with a touch of sweetness + a crisp clean finish

delicately pressed chambourcin grapes give this wine a hint of color, delicate berry flavors and crisp acidity with a touch of sweetness.

served on draught! bubbly, floral and dry.

El Puffer Mexican Lager

tequila, triple sec, simple syrup, lime

dock street spirits vicio mezcal, pineapple bitters, agave

dock street spirits vicio mezcal, tequila, coffee liqueur, demerara, espresso

coconut dacquiri, white rum, housemade coconut simple, lime

american cheese, comeback sauce, on a potato roll

beer battered onion rings, sage aioli

buffalo wings served with choice of blue cheese or ranch dressing

10" house red sauce and mozzarella, perfectly fired in our wood-burning oven,

10" beautiful rich tomato sauce, and basta!

3 pieces brioche french toast, cocoa caramel drizzle

scrambled egg, black bean, cheddar cheese, mozzarella cheese, chipotle mayo with sour cream and pico

2 fried eggs, american cheese, grilled brioche bun

2 fried eggs, american cheese, crispy bacon, grilled brioche bun

crème fraîche, potato, cheddar cheese, mozzarella, bacon, scallions, spicy cream sauce | 10" size only

peanut butter and marshmallow fluff on soft white bread. (sub sunbutter +0.50)

crispy boneless white meat chicken, served with fries

single patty beef burger with american cheese on a toasted bun, served with fries

american and cheddar on crisp, toasted bread, served with fries

penne with creamy cheddar and parmesan

2 eggs, scrambled.

In-house only! 2 scoops of vanilla ice cream topped with a fresh pull of Rival Bros Espresso.

medium light roast

medium roast, one size

medium roast, one size, hot only

Rival Bros espresso topped with microfoam, one size, hot only.

drip or cold brew plus a shot of espresso

pumpkin, banana, yogurt, milk (dairy or oat), spices, maple syrup. vanilla.

blueberries, strawberry, raspberries avocado, banana, apple juice. 13oz smoothie, or a bowl topped with housemade granola, fresh berries + kiwi

mango, pineapple, banana, kale +guava nectar. 13oz smoothie or a bowl topped with housemade granola + fresh mango, toasted coconut + dried fruit.

greek yogurt topped with seasonal fresh fruit, berries, housemade granola + a drizzle o’ honey.