Dock Street and artist Chill Moody brewed up a few batches of nicethings IPA earlier this month for Round 1 of our collab, and when Chill came to Dock Street to co-host the release/tasting/voting party a couple weeks ago, all of it sold out in just over two hours.
One of the many self-evident truths about Dock Street (besides our dedication to the Pursuit of Hoppiness) is that we harbor a lot of respect for music and hip-hop culture. Our next toast to the art comes in the form of nicethings IPA, a beer collaboration co-brewed by our friend, West Philly neighbor, and one of the hardest working artists in the game, Chill Moody.
We just tapped the batch of Munich Dunkel that Will Kemper, Dock Street's first Brewmaster from our original 18th Street location in the 90's, came and brewed with us back in May. Sweet, biscuity, spicy and dark goodness, now on tap.
The Vegan Commissary sorcerers, er, chefs just released the menu for our joint Dinner in the Brewery this Sunday, and, as predicted, it is jam-packed and incredible.
This Sunday, as part of our Philly Beer Week 2016 close-out festivities, we're partnering with Philly Philms to exclusively debut a trailer for a new, never-before-seen documentary about beer; specifically how Philadelphia has been shaping the national beer scene since the 17th Century.