We don't just make drinks that are really super pretty and totally 'grammable. Our new Summer Cocktail menu is easily the tastiest in town, and this is a pretty tasty town.
Expect to find lots of citrus, summer berries and house-made cordials on the menu, plus some tight accessories, both organic (banana leaves, edible flowers) and manmade (Brad the lifeguard, what's good). Many of the cocktails, like the Continental Cooler and the Supernova Radler, are topped off with our beer, some of which is fermented a few feet from the bar. Fresh. To. Death.
If you don't know, now you know. Dock Street Cannery + Lounge opened in April 2017, and since we've been there, we've been a tattoo parlour, comedy club, classroom, bar, tinder date safe haven, and more - check out the video and see if you can spot your friends.
We need someone to come hang out behind the scenes, take pictures of beer and pizza, attend events, and get people excited about the already exciting stuff we have going on here at Dock Street. There are a ton of fun collaborations, beer releases, and more planned throughout Summer and into Fall, so there will be plenty to do, lots of responsibility, and a lot of opportunities to plan, execute, and learn.
Brooklyn-based band The National Reserve came by Dock Street Cannery in May to record their song "New Love" for State House Sessions. It was definitely a riff on the classic garage band jam sessions of yore - our lovely Cannery is build in a former auto garage, but we clean up nice and we have gorgeous cocktails, to boot.
Big news for Philly’s First Craft Brewing Company - we’re expanding with a 10,300 square foot brewing facility and mess hall at 21st & Washington Avenue, slated to open in Spring 2019.