Happy Hour 4-6pm Thursday and Friday / $1 Off All Draft Beers + $2 off Daily House Made Iced Tea Cocktail
Boardroom Spirits triple sec, vodka, fresh OJ and spiced vanilla cream. Finished with Crackle & Squeeze Saison, (Swap cream for vegan option +1)
DOUGHY NEGRONI (On Tap)
A citrusy take on a Negroni infused with our Spring Haze Pale Ale. Bitter-sweet and bubbly.
$11 / $13
Gin, fresh grapefruit and elderflower. Topped off with our Golden IPA. (Upgrade to Liberty Gin +2)
$10 / $12
DOCK 'N STORMY
Rum fresh lime, spicy cayenne syrup and ginger ale. Topped off with our Rye IPA. (Upgrade to Bluebird Rum +2)
Bourbon Barrel Prince Myshkin Russian Imperial Stout, housemade cold brew coffee, Bluebird Bourbon and a splash of cream.
DOCK STREET MICHELADA
Spicy tomato-citrus mix with Bohemian Pilsner and chili salt rim.
Dock Street Spirit's Vicio Mezcal, agave nectar, topped off with Seltzer.
$8 / $10
Gin, fresh cucumber, lavender-rosemary syrup and tonic. (Upgrade to Liberty Gin +2)
DOCK STREET OLD FASHIONED
Dad's Hat Rye Whiskey, hickory smoked orange and warming spices with bitters.
ICED TEA COCKTAILS
$7 / $9
Daily House Made Iced Tea
Currently: Darjeeling Tea with Hibiscus and Ginger. Your choice of Gin, Rum, Vodka or Whiskey. We're always switching it up with new teas and syrups. Ask the bartender for the daily option.
GUAVA BERLINER WEISSE
ABV 4.4% 4 IBU / Berliner Weisse / Tart wheat beer brewed with 10lb/bbl of fresh Guava puree. Bright, tropical aromatics with a fruity, dry, and clean finish.
CRACKLE & SQUEEZE
5% ABV / Created in collaboration with Four Seasons Hotel Philadelphia, this farmhouse saison brewed with cracked black pepper, Sicilian pink pepper, and freshly squeezed Meyer lemons. Skip right to dessert.
WEST OF CENTER PALE ALE
ABV 4.8% 31 IBUs / A medium bodied, well balanced golden ale. Hopped generously in the late addition with Simcoe, Amarillo, EKG, and Citra hops. This pale ale boasts an incredible hop presence. Notes of citrus and grapefruit fill the aroma and linger on the palate.
ABV 9.8% 71 IBUs / Russian Imperial Stout / Pours a deep, opaque, midnight-black, with a dense milk chocolate colored head. Brewed with a large percentage of roasted and chocolate malts for depth and complexity. Flavors are reminiscent of dark fruits, chocolate, and sandalwood, making Prince Myshkin perfect for dessert or a dangerously smooth nightcap. "But who's Prince Myshkin," you may be wondering? He's the Idiot-Sauvant from Dostoyevsky's novel, The Idiot, who the Russian writer described as "entirely positive... with an absolutely beautiful nature".
ABV 4.9% 45 IBUs / California Common Lager. A style that emerged in the late 19th century in California, Commons are a truly American style of lager characterized by flavors of toasted/caramel malts, medium bitterness, and aromas of wood or earth. This style is fermented with lager strains capable of fermenting at higher temperatures than typical lager yeast. Common Sense has a present malt body but finishes crisp and dry.
THE GOLDEN IPA
6.0% BV 45 IBUs / American IPA - We designed this golden-hued, clear IPA so that hop flavor and aroma are the primary experience. Oats and a touch of caramel malt make for a mouth coating light body balanced with medium bitterness. Mosaic, Citra, Simcoe, and Amarillo hops create flavors and aromas of tropical fruit, citrus, and just a hint of pine.
Spent Grain Pretzels
Made with spent grains from our brewing process and served with beer cheese made with our Rye IPA
Exotic Local Mushrooms
Mushroom medley served sott'olio
A variety of local cheeses with marinated olives and crostini.